Brown's Chicken: A Legacy of Flavor and Quality
Most restaurant chains inherit a name. Very few inherit a standard. Brown's Chicken belongs to the second group, and the distinction explains everything about how it operates. John and Belva Brown opened a trailer at 80th and Harlem in Bridgeview in 1949, selling chicken through a small window to neighbours who had no particular reason to expect greatness. What they received was chicken fried...
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